Our Mission

Is to make managing food easy. We want to help food flow to the right people and places through our team, technology and collaboration. By pursuing our mission, we know that each one of us can help reduce food waste, decrease the hurdles in making food, discover products people love, and understand where food ends up.


What we do

We help businesses manage their operations from start to finish. To us, it's not just about the food. It’s about empowering our customers to tackle the challenges that come with a complex supply chain, perishable products, and hungry customers.

Learn about Supplyit

team meeting and talking




team looking at a result on computers together


How we got here

It all started when Wynne’s Dunkin' Donut stores were having trouble communicating with the kitchen. His challenge was that busy managers did not have good tools for placing orders, which hurt everything from customer satisfaction to his bottom line. Wynne went searching for a solution and found it in Thomasin, Rob and Tim. From there, Thomasin and Rob stopped doing IT work, Wynne sold his Dunkin’ Donut stores and Supplyit was launched.

Meet our Team

Who we help

From convenience stores to food manufacturers to quick services restaurants, Jera supports small and large companies looking to grow, improve and innovate their fresh food businesses.

Hear from our customers


Our Values

Focus on People

We aim create an inclusive and supportive community for every foodie

Create by Listening

We are always finding ways to improve by learning from our customers

Keep it Simple

Our goal is to uncomplicate the complicated with simple, creative solutions

Remain Hungry

Each and every day, we strive to make managing food a little bit easier